Preparation. In a small saucepan, bring 2 1/2 cups of water to a boil, stirring constantly. Cook for 2 minutes once you’ve added the noodles. Cook for another 30 seconds after adding the flavor package and stirring it in thoroughly.
How long to cook ramen noodles?
You may prepare ramen noodles by bringing water to boil and stirring in the flavor packet that was included with your ramen package. After the stock has been simmering for 1 minute to let the seasonings to dissolve, add the noodles and cook for 2 minutes, stirring occasionally.
How long do you boil an egg for ramen?
After the water has already begun to boil, soft boil the egg until it is done. Preheat the ramen for 3 to 7 minutes on high heat, then peel it and cut it in half before adding it to the ramen shortly before serving. Instead of a drop, try an egg-drop.
How to cook ramen on the stove?
Pour 2 12 cups (590 mL) of water into a pot and bring to a boil. Place the pot on the stovetop and bring the water to a boil over high heat, stirring occasionally. Add in the soup base and mix well. Open the spice packet that comes with your ramen and sprinkle some salt and pepper on top.
How to cook ramen noodles with egg?
On top of the noodles, poach an egg until it is set. Allow 30 seconds for the egg to come to a boil. Remove the saucepan from the heat, cover it with a lid, and wait another 30 seconds before continuing. Place a fried egg on top of the dish. It will be necessary to fry the egg and cook the ramen in two separate pots.