Question: What Is Pokeworks Classic Sauce?

Here you have Pokéworks Classic which is a soy sesame vinaigrette, Umami Shoyu (a honey bonito infused soy), Ponzu Fresh (a citrus infused soy), Sriracha Aioli, Wasabi Aioli, Spicy Ginger, Sweet Chili Gochujang and Classic Salt (Hawaiian salt, toasted sesame oil and pepper flakes. Fifth, add your toppings.

What are the different Pokeworks sauces?

Flavors

  • Pokeworks Classic. ginger sesame vinaigrette.
  • Umami Shoyu. honey bonito infused soy.
  • Sweet Shoyu. sweet ginger soy.
  • Sriracha Aioli. creamy & spicy red chili.
  • Serrano Aioli. creamy & spicy cilantro.
  • Ponzu Fresh. citrus infused soy.
  • Classic Salt. Hawaiian Salt, sesame oil, chili flakes.
  • Sweet Chili Gochujang.

What does Pokeworks classic sauce taste like?

Among the sauces, the Pokéworks Classic, a ginger sesame vinaigrette, layered with its “spicy ginger” and “umami shoyu,” adds a balanced depth of sweet and tangy flavor, while aioli blends, bolstered with Siracha or wasabi, bring a touch of spice.

Is the shrimp at Pokeworks raw?

While most of our protein selections are raw, we do have a couple of cooked options like chicken and shrimp. Feel free to come in and check us out. We have options for everyone and our employees do a great job of explaining everything to you as you create your own poke bowl or burrito.

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What kind of food is Pokeworks?

Pokeworks was founded on the vision of bringing people healthy, flavorful food. Our poke menu offers customizable, low-calorie poke bowls with a variety of choices to suit every dietary need. Here at Pokeworks, you can always feel good about what you eat.

Is Pokeworks a chain?

Pokeworks, the New York- based chain of raw fish bowl restaurants, has left Chicago, with its West Loop location papered up over this weekend.

Is Pokeworks salmon raw?

But it is the Hawaiian word for slice or “cut into pieces,” and it is pretty much always cubed, raw seafood – though Pokeworks also offers chicken and tofu. While poké begins much like sashimi (thinly sliced raw fish), it is then sauced and flavored, using any number of ingredients.

Is poke healthy?

Generally speaking this kind of bowl is exceptionally healthy. Packed full of omega 3 fats, nutrient rich vegetables and minimal calories and processed carbohydrates, a traditional poke is a great choice nutritionally. A traditional poke bowl is certainly fresh and healthy.

How many Pokeworks locations are there?

Pokeworks is riding into 2020 on the momentum of opening 20 units last year, which took its total count of restaurants to 46 with 130 in development. It’s adding 30 locations this year in untapped markets, including St.

What is Torch my poke?

Poke is a raw fish salad served as an appetizer in Hawaiian cuisine, and sometimes as a main course. Blow torch seared tuna sashimi is a classic Japanese technique when using a blowtorch on sushi you just want to sear the fish, not cook it.

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What is umami ahi?

Umami Ahi. Ahi tuna, cucumber, sweet onion, hijiki seaweed, edamame, umami shoyu sauce, surimi salad, pickled ginger, green onion, sesame seeds, garlic crisps.

Where is Pokeworks?

Pokeworks is a ground-breaking, healthy Hawaiian-inspired fast-casual restaurant that began in late December of 2015 in a tiny grab-n-go and delivery location in Midtown Manhattan. It is now one of the largest and fastest growing poke brands in the nation.

How do you pronounce poke?

Poke is pronounced ( poh-KAY ) and rhymes with okay.

Who started Pokeworks?

Pokeworks CEO Michael Wu co-founded the poke concept in 2015. Since the Hawaiian Islands joined the union six decades ago, millions of visitors every year travel far and wide to experience the wide array of culinary selections, beautiful landscapes, and laid-back vibes found in the Aloha state.

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