Readers ask: How Hot Is The Hottest Hot Sauce?

The hottest hot sauce in the world is called Mad Dog 357 Plutonium No. 9 and comes in at 9 million Scoville Hotness Units (SHUs). This pepper extract is one of the hottest and purest in the entire world.

What are the top 10 hottest hot sauces in the world?

World’s Hottest Hot Sauces

  • Mad Dog 357 No. 9 Plutonium.
  • The Source Hot Sauce.
  • The End Hot Sauce.
  • Get Bitten Black Mamba 6 Hot Sauce.
  • Bumblef**ked Hot Sauce.
  • Mad Dog 357 Pepper Extract.
  • Meet Your Maker Death Sauce.
  • Mad Dog 44 Magnum.

What is the hottest hot sauce in America?

Mad Dog 357 No. 9 Plutonium is currently known as the hottest hot sauce available on the market. This pepper extract is one of the hottest and purest in the entire world as it contains 60% pure capsicum.

Is Mad Dog 357 the hottest sauce?

The Mad Dog 357 Hot Sauce is one of the most powerful sauces in the world, and it will take your breath away. This killer sauce is packing 357,000 Scoville Heat Units (SHUs).

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How hot can hot sauce get?

The hottest hot sauce scientifically possible is one rated at 16,000,000 Scoville units, which is pure capsaicin. An example of a hot sauce marketed as achieving this level of heat is Blair’s 16 Million Reserve (due to production variances, it is up to 16 million Scoville units), marketed by Blair’s Sauces and Snacks.

How hot is Satan’s Blood?

Conceived on Friday the 13th in October 2000, during a full moon. 800,000 Scoville units it is all the heat you will ever need.

Is Da Bomb the hottest sauce?

The simple fact is that Da Bomb Beyond Insanity comes in at 135,600 SHUs on the Scoville Scale. However, we feel that the experience feels much hotter than some sauces rated at 1M SHUs or higher. Simply put, this is one of the hottest hot sauces we have reviewed to date.

How hot is 1.5 million Scovilles?

In comparison, a Bhut Jolokia or Trinidad Scorpion Butch T pepper can reach about 1.5 million Scoville units. Bird’s eye chiles can hit about 100,000 Scoville units, and a regular jalapeno about 8,000 units. The AP says pepper spray comes in at about 2 million Scoville units.

What’s the hottest place on earth?

Death Valley, California, USA The aptly named Furnace Creek currently holds the record for hottest air temperature ever recorded. The desert valley reached highs of 56.7C in the summer of 1913, which would apparently push the limits of human survival.

What is the Carolina Reaper on the Scoville scale?

The Reaper has been measured at more than two million Scoville heat units, the accepted scale for how hot peppers are. Measurements vary, but a really hot habanero might come in at 500,000 Scoville units.

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What is No 9 plutonium?

Mad Dog 357 Plutonium No. 9 is a highly-refined extract of peppers from all over the globe. Processing for one bottle of Plutonium No. 9 starts with 1,000 ounces of raw peppers and ends up with 1 ounce of power-packed extract that registers 9,000,000 on the Scoville scale.

Why is Mad Dog 357 so expensive?

Lovers of that wacky tabasco pay $100 per ounce for the pepper extract, which is so spicy that it can induce crying, cramping and an inability to stand upright. “It takes 1,000 chili peppers to make 1 ounce” of the super-hot sauce, David Ashley, owner of Ashley Food Company, tells The Post.

What is 9 millions Scoville?

Please note 9 Million Scoville Pepper Extract is 60% pure capsicum and it comes in as a solid and we heat it to be able to pack this product. It is normal for it to become hard or solid. You may have to warm bottle to 140℉ to be able to remove the pepper extract from the bottle.

How hot is Sriracha?

The Scoville scale is a measure of spicy foods, using Scoville heat units. According to the ACS video, Sriracha comes in at 1,000-2,500 SHU. In comparison, Tabasco sauce is 2,500-5,000 SHU, while a habanero pepper is 350,000 SHU.

Does hot sauce get hotter the longer it sits?

In many cases, hot sauce can get hotter the longer it sits on the shelf, or the opposite can occur, leaving your hot sauce without any heat at all. Time not only causes flavor changes in your hot sauce, it can also affect its color. Peppers often turn a darker color naturally and the sauce may do the same.

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