9 Delicious Substitutes for Hoisin Sauce
- Bean paste.
- Garlic teriyaki.
- Garlic and prunes.
- Chili and plums.
- Barbecue molasses.
- Soy peanut butter.
- Miso and mustard.
- Ginger plum.
- 1 What tastes like hoisin sauce?
- 2 Can I substitute Worcestershire sauce for hoisin sauce?
- 3 Can you substitute hoisin sauce for soy sauce?
- 4 Is teriyaki sauce the same as hoisin sauce?
- 5 Can I use plum sauce instead of hoisin?
- 6 What is hoisin sauce made of?
- 7 Who carries hoisin sauce?
- 8 Is dark soy sauce the same as hoisin sauce?
- 9 Is sweet soy sauce like hoisin sauce?
- 10 Is dark soy sauce hoisin sauce?
What tastes like hoisin sauce?
It has a very strong salty and slightly sweet flavor. Hoisin sauce does taste a bit like an American-style barbecue sauce, but much saltier, richer, less sweet, and has a flavor all its own. The fermented soybeans add the savory umami element that some other sauces use fish or meat to achieve.
Can I substitute Worcestershire sauce for hoisin sauce?
Hoisin sauce and Worcestershire sauce don’t make good substitutes for each other, although they can both work in a pinch. The similarity in these sauces is the combination of umami and sweet flavorings. However, Worcestershire sauce is much thinner than hoisin, and has a fruitier flavor.
Can you substitute hoisin sauce for soy sauce?
Naturally fermented soy sauce is much thinner and saltier than hoisin sauce. I generally substitute half soy sauce to hoisin. For example in a recipe using 3-4 tablespoons of hoisin sauce, I’d substitute 1-2 tablespoons soy sauce. Add more if needed after tasting.
Is teriyaki sauce the same as hoisin sauce?
Hoisin sauce is Chinese and based on fermented soybean paste, whereas teriyaki sauce only has a small component of soy sauce. Hoisin sauce is therefore much thicker and saltier compared to its Japanese counterpart as teriyaki sauce tends to be sweeter. Plus teriyaki isn’t even really Japanese, it originated in Hawaii!
Can I use plum sauce instead of hoisin?
While they are similar in flavor, hoisin sauce is not to be confused with plum sauce. Hoisin sauce is typically spicier with more potent flavors, while plum sauce is more of a jammy sauce made from plums. The good news is that they are close enough in flavor that, in a pinch, the two can be substituted for each other.
What is hoisin sauce made of?
The key ingredient of hoisin sauce is fermented soybean paste. Some hoisin sauce ingredients include starches such as sweet potato, wheat and rice, and water, sugar, soybeans, sesame seeds, white distilled vinegar, salt, garlic, red chili peppers, and sometimes preservatives or coloring agents.
Who carries hoisin sauce?
Whole Foods – You can get 365 brand hoisin at Whole Foods in the condiment aisle with the marinades or Ka-Me, Lee Kum Kee or Sun Luck by the Asian foods. Safeway – Safeway supermarkets keep hoisin sauce in the international and condiment aisles. Target – Check by the sauces and marinades for Lee Kum Kee or Soy Vay.
Is dark soy sauce the same as hoisin sauce?
A: No, Dark soy sauce is not the same as Hoisin sauce. However, you can use the Hoisin sauce instead of dark soy sauce to achieve almost similar results. Hoisin sauce also has the sweet and salty taste you get from dark soy sauce but contains additional ingredients that will improve your meal’s flavor.
Is sweet soy sauce like hoisin sauce?
Another sauce comes to mind when you think of salty, sweet, and slightly thick: hoisin. But hoisin is thickened with cornstarch, while sweet soy sauce is naturally thick from reducing soy sauce and sugar together.
Is dark soy sauce hoisin sauce?
Hoisin sauce is quite popular in Asian cuisine. You can use it on veggies as well and it makes for a good replacement for dark soy sauce. This sauce also contains sesame seeds, chili peppers, and garlic. Thus, you should expect a variety of flavors.