Add a variety of colorful and tasty toppings to your ramen bowl to give it more taste, color, and texture. Consider the following toppings for your sushi: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro and Thai basil), a drizzle of toasted sesame oil, crushed chilies, furikake, or a slice of lime.
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What can you add to ramen noodles?
If you add just a handful of basic ingredients to ramen, you can transform a brick of instant ramen into an utterly delectable supper.Here are 17 delicious ramen noodle dishes that are sure to please your taste buds.1.Soft-Boiled Eggs on Top of Ramen Noodles It would be impolite to begin a discussion on ramen add-ins without first addressing the most important of them all: the soft-boiled egg.
How do you make ramen taste better?
21 Ways to Make Your Instant Ramen Taste Better 1. Mix in the peanut butter. 2. Add chashu pork on the top of the dish. 3. Make your ramen without the broth and see how it tastes. 4. Finish with a ramen egg. 5. Add some heat to the mix using Sriracha sauce. 6. Put your noodles in the oven to bake.
How to make the perfect Ramen egg?
You can find detailed instructions on how to make the ideal ramen egg here. It is entirely up to you what shape your egg will take. Add a fried egg on top of the bowl, or a poached egg that may be cracked over the noodles and broth to get the desired level of runniness. Ramen eggs are often marinated in soy sauce and mirin for many hours or overnight.
What can you turn instant ramen into?
By adding coconut milk, a few chopped veggies, and cooked chicken breast to instant ramen, you can transform it into a Thai-style curry meal. Fresh lime juice and cilantro intensify the tastes, while toasted peanuts provide a satisfying crunch to the dish. You can find our whole step-by-step recipe here.
